Low FODMAP serve
What you'll need
¼ cup coconut oil
¼ cup almond milk
1 tablespoon ground coffee
1 tablespoon cocoa powder
½ cup brown sugar
1 cup Lo-Fo Pantry All Purpose/ Plain Flour
2 teaspoon baking powder
½ cup almond meal
Preheat the oven to 160°C (320°F) fan forced and line a baking tray with grease proof paper.
In a large, microwave safe mixing bowl, melt the butter and coconut oil together in the microwave.
Add the almond milk, ground coffee and cacao powder and whisk until well incorporated.
Add the brown sugar, Lo-Fo Pantry Baking Mix and the almond meal and mix until a smooth dough forms.
Roll the dough out into 8 balls and distribute them evenly on the tray. Bake them in the oven for approximately 8 minutes. Leave them on the tray to cool before storing in an airtight container.