fbpx

Baked Donuts

Preparation

20 mins

Cooking

35 mins

Makes

25-30 donuts; depending on size of muffin tray

Low FODMAP serve

1-2

Image

What you'll need

butter

½ cup (120g) Butter, softened

caster sugar

1 cup (275g) caster sugar

eggs

2 XL eggs

flour

3 cup (400g) Lo-Fo Pantry All Purpose/Plain Flour

baking soda

4 ½ teaspoon (25g) baking powder

salt

½ teaspoon (5g) salt

nutmeg powder

½ teaspoon (1g) nutmeg powder

milk

1 cup (240g) lactose free Milk

cinnamon

½ teaspoon (0.7g) cinnamon


Recommended product from Lo-Fo Pantry

Lo-Fo Pantry All Purpose Flour
Lo-Fo Pantry All Purpose Flour

Process

Recommended product from Lo-Fo Pantry

Lo-Fo Pantry All Purpose Flour
Lo-Fo Pantry All Purpose Flour